Braided Chicken Roll
| Prep Time |
| 60minutes |
| Cook Time |
| 25minutes |
|
|
Ingredients
- Ingredients for Dough
- 2cups plain flourall purpose/
- 1/2 yeastinstant
- 1tbsps milk
- 1/2tsp salt
- 2tbsps oil
- 1 egg(plus 1 for glazing)
- 1 castor sugar/2tsp
chicken Filling
- 250gm Chicken(bonless)
- 1/2 1tsps Turmericpowder
- 1/2tsps Pepperpowder
- 1/2tsps Soya sauce
- Salt
- 2 Onionchopped
- 2tsps Gingergarlicpaste
- 1tsp Redchillipowder
- 1tsp Corianderpowder
- 1 1/2tsps Garam masala
- Coriander leaves
Instructions
- Marinate the chicken with turmeric powder ,pepper powder, soya sauce and salt and pressure cook it Then shred the chicken pieces.
- Here I have used boneless chicken use can chicken with bones too then shred it .For the above dough u can increase the amount of chicken filling.
- In a pan add oil , chopped onions and saute until it is soft not browned then add ginger garlic paste and saute till raw smell is gone then add all the powders , shreded chicken ,then finally ad coriander leaves ..add salt according to taste.. and keep it
- In a bowl mix togethe castor sugar,milk and yeast alow to rise .Then mix together flour, salt, egg then add yeast mix , oil and knead to a medium soft dough with slightly warm water, leave to rise for 1 hour. Divide the dough into two or three depending on how big you want the loaves. Proceed with viewing the subsequent steps to see how the bread is shaped.
- Roll out the dough into a rectangle. Put your filling in the center of the rectangle and make slits on both of the longer sides.
- Start bringing the topmost slit ends across from each other alternately
- Keep going, remember to alternate, like a crisscross fashion. Left to right…right to left.
- When you reach the end, leave a tail at the bottom, just for the appearance. You can just tuck everything
- Grease a tray and place your breads.
- STEP 8: Apply egg-wash and sprinkle the sesame seeds…then bake in a preheated oven at 200 C for about 25 minutes or until done.
- (Egg-wash means to beat an egg with a tsp. of water then brush it all over your bread)
- Right after taking out of the oven apply butter well on whole bread and let it rest covered with a cloth for 2-3 min to soften the bread completely
