prawn cooked in roasted coconut gravy.
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Ingredients
- 500 gm prawns
- 1/2 tsp turmeric powder -
- salt
- 1/2 cup onion small - + 2 tbsp
- 6 garlic chopped -
- 1/2 cup coconut grated -
- 6 redchillied (deseeded and doaked in water )-
- 1 tbsp coriander seeds -
- 1/2 tsp turmeric powder
- 1 cup coconut milk
- 1 tsp ginger juliennes
- coriander leaves curryleaves salt , ,
- 1 tsp tamarind paste -
- coconut oil
Ingredients
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Instructions
- METHOD
- Marinate prawn with turmeric powder , salt
- In a pan add oil , 1/2cup small onion , garlic saute till translucent then add coconut and roast it .transfr this mixture into mixie jar and add coriander seeds , soaked redchillies ,turmericpdr and grind it to smooth paste
- In a pan add oil , onion , ginger juliennes,curry leaves ,grinded paste ,add water and mix it well then add prawns , tamarind paste ,salt and allow it to cook then inallt add coconut milk coriander leaves n serve
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