Payyoli Chicken Fry

payyoli chicken fry

Payyoli chicken Fry is a simple ,spicy chicken fry made with spicy kashmiri chillies fried in Coconut oil..

payyoli chicken fry
Payyoli chicken fry
Print Recipe
 Payyoli Chicken Fry
Payyoli chicken Fry is a simple ,spicy chicken fry made with spicy kashmiri chillies fried in Coconut oil..
payyoli chicken fry
Course side dish
Cuisine indian
Prep Time 15 minutes
Cook Time 20 minutes
Servings
person
Ingredients
Course side dish
Cuisine indian
Prep Time 15 minutes
Cook Time 20 minutes
Servings
person
Ingredients
payyoli chicken fry
Instructions
  1. Soak the Redchillies in water for 15 minutes
  2. Grind together soaked redchilli,ginger,garlic,turmeric powder,redchilli powder,meat masala,vinegar, salt to smooth paste..
  3. From the ground masala keep 2 tbsp aside..
  4. Add the remaining masla to the chicken then add in cornflour,rice flour and mix well and marinate for 2 hours.
  5. Fry the chicken in coconut oil till crisp and done..
  6. To the 2 tbsp massala add grated coconut.greenchilli slit,curry leaves mix well and fry in the same oil where chicken is fried till crisp
  7. Garnish this over fried chicken and serve hot....
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Asheera

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2 Thoughts to “Payyoli Chicken Fry”

  1. chiranjib Pradhan
    January 24, 2020 at 8:07 pm

    looking testy

    Reply
    1. Asheera
      February 16, 2020 at 7:23 am

      Thank you

      Reply

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