Breaded Mutton Chops

Mutton Chops cooked in spicy masala then dipped in egg besan mixture then rolled in breadcrumbs and fried…

In above picture the mutto chops is egg dipped and fried.which gives a different texture and taste…

Today i have tried mutton chopps in two different ways..one is breaded and other is egg dipped.

Print Recipe

Breaded Mutton Chops

Course

appetizer

Cuisine

indian

Prep Time

10 minutes

Cook Time

20 minutes

Servings

Ingredients

• 1/2 kg mutton Chops
• 2 cups water
• 2 tbsps ginger garlic paste
• 1 tbsp soya sauce
• 2 tbsps vinegar
• 1/2 tbsp redchilli flakes
• 1/2 tbsp coriander seeds crushed
• 1 tsp ajwain /omam
• 1/2 tbsp black pepper crushed
• 2 eggs
• 2 tbsps Gram flour/ besan
• 1 cup breadcrumbs
• salt

Course appetizer Cuisine indian Prep Time 10 minutes Cook Time 20 minutes Servings Ingredients 1/2 kg mutton Chops 2 cups water 2 tbsps ginger garlic paste 1 tbsp soya sauce 2 tbsps vinegar 1/2 tbsp redchilli flakes 1/2 tbsp coriander seeds crushed 1 tsp ajwain /omam 1/2 tbsp black pepper crushed 2 eggs 2 tbsps Gram flour/ besan 1 cup breadcrumbs salt

Instructions

1. Press /beat the chops well ...
2. In a pan add water , ginger garlic paste , soya sauce,vinegar,redchilli flakes,crushed daniya , crushed pepper., ajwain , mutton chops and cook it until water is dried and meat is done.
3. Beat 2 eggs and besan mix well then add the cooked meat then dip in breadcrumbs and fry it..
4. you can also avoid coating with breadcrumbs and fry the egg dipped meat directly...

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