Strawberry Jelly Cream Pudding

Strawberry jelly cream pudding – soft creamy  strawberry flavoured pudding layer with chunks of jelly in between with crunchy base at bottom.Delicious Pudding – A well deserved Dessert during Feasting Times !!!

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This is one of the best pudding and my first ever successful pudding that I have tried.

Strawberry Jelly Cream Pudding

Delicious Pudding - A well deserved Dessert during Feasting Times !!!

Course dessert

Servings 6 people

Prep Time 20 minutes

Ingredients

Pudding

• 2 sachet whipping cream
• 1/2 tin condensed milk
• 1 tin strawberry flavoured cream
• 10 gm gelatin
• 1/2 cup cold milk
• 1 packet strawberry jelly

Base

• 1 packet marie biscuit
• 1/2 cup butter

Instructions

1. Powder the biscuit and add butter then mix well and press it into a pudding tray and refrigerate for 15 mins
2. Prepare jelly by adding hot water to the jelly powder and mix well until its dissolved and pour in a tray and allow it to set.
3. soak gelatin in water and double boil it until melted
4. Beat whipping powder with cold milk until fluffy and soft peaks are formed, then add strawberry cream,condensed milk,melted gelatin and mix well and pour it above the biscuit base.
5. yummy creamy pudding to be served
6. When jelly is set cut them into cubes and to the cream layer and give it a good mix until jelly cubes are spread evenly .Take a tbsp of jelly cubes and slightly crush it and add to the cream mix and give a quick mix to get the pink colour to the pudding (optional)