Strawberry Jelly Cream Pudding
Delicious Pudding – A well deserved Dessert during Feasting Times !!!
Servings Prep Time
6people 20minutes
Servings Prep Time
6people 20minutes
Ingredients
Base
Instructions
  1. Powder the biscuit and add butter then mix well and press it into a pudding tray and refrigerate for 15 mins
  2. Prepare jelly by adding hot water to the jelly powder and mix well until its dissolved and pour in a tray and allow it to set.
  3. soak gelatin in water and double boil it until melted
  4. Beat whipping powder with cold milk until fluffy and soft peaks are formed, then add strawberry cream,condensed milk,melted gelatin and mix well and pour it above the biscuit base.
  5. yummy creamy pudding to be served
  6. When jelly is set cut them into cubes and to the cream layer and give it a good mix until jelly cubes are spread evenly .Take a tbsp of jelly cubes and slightly crush it and add to the cream mix and give a quick mix to get the pink colour to the pudding (optional)