Bread kunafa
Servings Prep Time
4servings 10minutes
Cook Time
20minutes
Servings Prep Time
4servings 10minutes
Cook Time
20minutes
Ingredients
For sugar syrup
Instructions
  1. Trim the sides of the bread. Process it till you get fine crumbs.
  2. Mix the butter well with the bread.
  3. Line the baking pan with baking paper and Grease it with butter
  4. Place a layer of the bread butter mixture.spread a layer of cream
  5. Sprinkle shredded mozzarella all over.
  6. Place the remaining bread mix on top.
  7. Bake in the oven for 15-20 minutes on 180C or till the top and bottom becomes golden brown in color.
  8. Sprinkle ground pistachios all over. Cut it into pieces and serve. Then pour sugar syrup over it and enjoy. Serve immediately.
To prepare sugar syrup
  1. Place the sugar and water with lemon juice in a sauce pan.
  2. stir till the sugar gets dissolved.
  3. Once it comes to a boil, reduce heat to low and simmer for not more than 10 minutes. Turn off heat and pour rose water