mutton cooked with dal and veggies
Mutton Dalcha
mutton cooked with dal and veggies
Ingredients
- 1/2 kg mutton with bone -
- 1 tsp turmeric powder -
- salt
- 1 cup tuvar dal -
- 3 tbsps bengal gram (kadala parippu) -
- 1 onion -
- 1 tbsp ginger garlicpaste -
- 1 redchilli powder tblspn
- curry leaves
- 2 tsps tamarind pulp -
- 1/4 cup coconut milk -
- veggies :
- carrot beans potato brinjal , , ,
- 2 tsps masala garam masala curry / garam -
- 1 tomato -
Instructions
- cook the mutton with turmeric powder , salt and keep asid
- cook both dal and keep aside
- cook the veggies woth curry masala, turmericpdr,salt and tomato
- In a wide pan add oil saute onion , gingergarlicpaste, redchilli powder , curryleaves , cooked dal , mutton , vegetables , tamarind pulp, salt and boil it finally add coconut milk