Cornflakes kunafa is a twist to the traditional arabic sweet with a twist of replacing kataif dough with cornflakes. crunchy ,soft kunafa soaked in sugar syrup. Kunafa is a traditional arab sweet...those who are residing in gulf countries will...
Ingredient: rose water
Basseema ~ An Egyption Coconut cake
Basseema is a Egyption Coconut cake .A one bowl coconut cake baked and is soaked in syrup when it's hot for 2 hours... Today its 10th of November ,Time for Muslim food bloggers challenge and we are completing one...
Bread Kunafa on stove top
Bread kunafa is an another easy version of traditional kunafa.where bread crumbs are used which is filled with cream and mozrella and served with thick sugar syrup Kunafa is an middle eastern cheese pastry...It is served as a dessert...
Cream Filled Basbousa
Cream filled basbousa is a traditional Arabic dessert which is sweet semolina cake soaked in sugar syrup which has a creamy layer filled ..
Noormahal chicken Biriyani
A salute to royal cuisine. Chicken pieces cooked in yoghurt and a special blend of spices , layered with parboiled rice and cooked on low heat is what makes this biriyani an outstanding.Each rice grain shouldne seperate, yet bound to...
Recent coments