Pepper chicken is simple ,spicy , easy to make chicken made with ground spices. Its been long time i have posted a chicken recipes in my blog so thaught will make quick to make spicy traditional recipe...PEPPER CHICKEN also called...
Ingredient: coriander leaves
Egg potato Kabab
Its easy and delicious snack where boiled egg is covered with the spicypotato mix and fried...
Chatti pathiri (layered pancakes with chicken filling)
Chatti pathiri is a layered pastry made in the Malabar region, of Kerala. It is pancakes layered and topped with beaten egg and chicken fillings layered in between and steamed.. It is made in both sweet and savoury variations. The...
Braided Chicken Roll
This is very delicious bread which is stuffed with chicken filling which is braided to give a beautiful look and sprinkled with sesame seeds and baked to done... In this bread i have used the chicken filling that i have...
Bread chicken Roll
Crispy chicken roll in which chicken filling is stuffed in bread slice coated in bread crumbs and fried.... Tired of making samosas and cutlets you try this snack which is more crispier (Really its crispy) as chicken filling is stuffed...
Chicken cutlet
All Time favourite "chicken cutlets"...Chicken cutlet is a very easy to makedish . It comes to your rescue when you have a surprise guest. It can be also served as an evening snack..Today i have prepared it for iftar..Usually i...
Butter Chicken
(chicken in makini gravy) Grilled Chicken which is cooked in buttery creamy tomato sauce which is mildly spiced that goes well with naan and especially ghee rice
Chicken Stuffed chapathi with egg coating……..
This is the chicken stuffed chapathi folded and brushed with the layer of egg... This form a complete meal....
Spinach Garlic Poori & Mutton ularthiyathu
This is perfect combination for dinner...poori with varied flavor to it by adding finally chopped spinach and garlic.. Then comes the mutton ularthiyathu which is
Kofta biriyani
Exotic biriyani in which eggs stuffed in chicken balls (nargisi kofta) are served in savory rice in mughlai style
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