French Breakfast muffin

These french breakfast muffin are best to have with a cup of coffee…Mild sweet muffins coated with cinnamon sugar..Very easy to make it.

French Breakfast Muffin

These french breakfast muffin are best to have with a cup of coffee...Mild sweet muffins coated with cinnamon sugar..Very easy to make it.

Course cakes

Cuisine French cuisine

Keyword Muffins

Servings 3 People

Prep Time 15 Minutes

Cook Time 20 Minutes

Ingredients

• 1 1/2 Cup all purpose flour
• 1 Tsp baking powder
• 1/2 Tsp salt
• A pinch of nutmeg powder
• 75 gm unsalted butter
• 1/2 Cup powdered sugar
• 1 egg
• 1/2 tsp vanilla essence
• 1/2 Cup milk

Topping

• 1/4 Cup melted butter
• 1/4 Cup sugar
• 1/2 tsp cinnamon powder

Instructions

1. Pre heat the oven @180℃ for 10 min.
2. Sift together flour,baking powder and salt.
3. Beat together butter and sugar till fluffy ,creamy and pale in colour
4. Add egg and beat well.
5. Add in vanilla essence
6. Add the flour mix and milk alternately ...Combine well ,do not over mix.
7. Add to the muffin tray and bake @180°c for 20 -25 minutes

To prepare topping

1. Dip the muffin in melted butter and roll in cinnamon sugar.
2. Add cinnamon powder to the sugar and mix well.